Private Reserve

Looking for the highest quality wine to satisfy the most discerning tastes?

Winexpert Private Reserve^TM truly delivers. This outstanding series features the finest varietal juices from the world’s best growing regions – like Piedmont and Stag’s Leap District.

Experience the highest level of craftsmanship and satisfaction that comes with creating the most exceptional wines from around the world. From a robust red made with crushed grape skins to a bright and crisp white, Winexpert Private Reserve^TM never disappoints.

General Kit Information

Completed: 8 Weeks
Volume: 14 Litres / 3.70 US Gallons
Approximated Yield: 23 Litres
Labels: Included

Limited Release Wines

Wine Styles

Amarone Style, Veneto, Italy – With Grape Skins Rich aromas of dark fruit and spice with layers of cherry, plum, mocha, dried fruit flavours, warm oak and a firm, lingering finish. SWEETNESS: Dry BODY: Full OAK: Heavy ALCOHOL: 14%

Bordeaux Style, Languedoc, France – With Grape Skins Plum, black currant, and red berries with warm spice character, subtle cedar and chocolate. Smooth and silky from start to finish. SWEETNESS: Dry BODY: Full OAK: Heavy ALCOHOL: 13.5%

Cabernet Sauvignon, Lodi Ranch 11, California – With Grape Skins Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins. SWEETNESS: Dry BODY: Full OAK: Heavy ALCOHOL: 14%

Chardonnay, Sonoma Dry Creek Valley, California Gentle citrus aromas and generous tropical fruit flavours accented with a subtle touch of oak. Rich mouthfeel with vanilla undertones. SWEETNESS: Dry BODY: Medium-Full OAK: Light ALCOHOL: 13.5%

Merlot, Stag’s Leap District, California – With Grape Skins Juicy plum and raspberry combine with savoury spice, smooth tannins, and oak for a lush, polished texture. SWEETNESS: Dry BODY: Full OAK: Heavy ALCOHOL: 14%

Pinot Gris, Yakima Valley, Washington Bright and fresh palate of green apple, melon, and lemon zest. Fruit-forward with crisp acidity. SWEETNESS: Dry BODY: Medium OAK: None ALCOHOL: 13%

Pinot Noir, Willamette Valley, Oregon Fresh red fruit flavours of strawberry, raspberry, and red cherry with notes of baking spice, earth, and smoke. Supple and smooth, with bright acidity. SWEETNESS: Dry BODY: Medium OAK: Medium ALCOHOL: 13.5%

Sauvignon Blanc, Adelaide Hills, Australia Vibrant and aromatic with generous flavours of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity. SWEETNESS: Dry BODY: Medium OAK: None ALCOHOL: 13%

Super Tuscan, Tuscany, Italy – With Grape Skins Loaded with ripe red cherry, blackberry, and juicy plum, complemented with vanilla and spice notes. Rich and smooth with velvety tannins. SWEETNESS: Dry BODY: Full OAK: Heavy ALCOHOL: 14%

Zinfandel, Lodi Old Vines, California – With Grape Skins Crushed berry and smoky aromas, full of dark berry flavours, nuanced oak and spice. Rich, fruity and bold with a lingering finish. SWEETNESS: Dry BODY: Full OAK: Medium ALCOHOL: 13.5%